OOEY GOOEY TOFFEE CAKE

I got this recipe from a Disney blog that has recipes from restaurants all over Disneyland, especially Epcot, where each "country" has employees/chefs that are actually from that country and make amazing authentic food! This is not one of those. 


Ooey Gooey Toffee Cake from Liberty Tree Tavern

CRUST
INGREDIENTS

1 box yellow cake mix
1 large egg
1 stick butter (softened)

DIRECTIONS

1. Mix ingredients.
2. Press a thin layer of this mixture (~1/4th inch thick) into a greased muffin pan, set aside.

GOOEY INSIDES
INGREDIENTS
8 ounces cream cheese (softened)
2 large eggs
1 tablespoon vanilla
1/4 cup butter
1 pound powdered sugar
1 cup semi sweet chocolate chips
1 cup Heath Bar pieces

DIRECTIONS
1. Preheat oven to 325 degrees.
2. Mix cream cheese until smooth.
3. Slowly add eggs and vanilla, then butter. Mix well.
4. Slowly add powdered sugar.
5. Add chocolate chips and toffee pieces.
6. Mix until ingredients are incorporated evenly.
7. Pour into your crust in pan and bake for 35 minutes. Inside should just be slightly gooey, but not liquid. 

Put ice cream on top. And more toffee bits, and then more ice cream. 

Original recipe from Disney food blog

Pin It