Monday, February 4, 2013


I have found my new obsession. Baked Kale Chips. That is all. 

Oh and here is the recipe! It is so simple! 

Sea Salt
Black Pepper
Olive Oil 

1. Chop kale in large pieces and without stem and make sure it is dry!
2. Toss in a little olive oil - do not drench it! just enough to coat it lightly
3. Add some salt and pepper ( be careful to not add too much!)
4. Bake at 350 F for 12-14 minutes

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